Passo Sardo Cannonau Sardegna
A blend of indigenous grapes are sourced from vineyards right across the island of Sardinia. The wine itself shows a heady mixture of soft, ripe blackberry and raspberry flavours with a pinch of spice.
- Type: Red
- Country: Italy
- Region: Sardinia
- Vintage: 2017
- Producer: Passo Sardo
- Primary grape: Cannonau
- Secondary grape: Carignano
- Bottle size: 75cl
- 2017, Bronze Decanter World Wine Awards 2019
- 2016, Bronze International Wine Challenge 2019
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Juicy, medium-bodied, fruit-led reds
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ABOUT THE WINE
This fabulous red wine from Passo Sardo is made in the Sardegna area of Campania. This wine is exclusive to Matthew Clark meaning you won't find it at multiple retailers. Available in 75cl bottles, distributed in the UK by Enoitalia. Passo Sardo Vino Rosso is a mouth-watering wine, made from Aglianico grapes. This cork closed wine is created with added sulphites. Like many wines in our list, this wine is suitable for vegan diets. Fresh, savoury, berry-fruit flavours that are excellent with light game, rich chicken and pork dishes.
This is a sweet thin skinned grape that gives wine that is high in alcohol and full bodied, but light in colour and tannins. It is often used in blends and responds well to oak ageing.