Passo Sardo Cannonau Sardegna

A blend of indigenous grapes are sourced from vineyards right across the island of Sardinia. The wine itself shows a heady mixture of soft, ripe blackberry and raspberry flavours with a pinch of spice.
 
	
Type: Red
	
Country: Italy
	
Region: Sardinia
	
Vintage: 2017
	
Producer: Passo Sardo
	
Primary grape: Cannonau
	
Secondary grape: Carignano
	
Bottle size: 75cl
	
Awards:	
		
2017, Bronze Decanter World Wine Awards 2019
		
2016, Bronze International Wine Challenge 2019
	
	
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EXPRESSION
Juicy, medium-bodied, fruit-led reds
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ABOUT THE WINE
This fabulous red wine from Passo Sardo is made in the Sardegna area of Campania. This wine is exclusive to Matthew Clark meaning you won't find it at multiple retailers. Available in 75cl bottles, distributed in the UK by Enoitalia. Passo Sardo Vino Rosso is a mouth-watering wine, made from Aglianico grapes. This cork closed wine is created with added sulphites. Like many wines in our list, this wine is suitable for vegan diets. Fresh, savoury, berry-fruit flavours that are excellent with light game, rich chicken and pork dishes.
 
Cannonau
 
Kah-noh-nah-oo
This is a sweet thin skinned grape that gives wine that is high in alcohol and full bodied, but light in colour and tannins. It is often used in blends and responds well to oak ageing.
 
Flavours:
 
	
Leather
	
Plum
	
Raspberry
	
Strawberry